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Mashed Avocado Salad

2 Avocados
2 Celery Ribs
1 Tablespoon lemon juice
Pinch of Garlic Powder (homemade)
1/4 Teaspoon jambalya seasoning (optional)

Mash avocados and chop celery small. Mix the rest of the ingredients. Eat as is or wrap into lettuce leaves. If you are not used to salt free foods, add a little sea salt to taste.

 

 

 

 

 

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