Kofi Kwatamani:

The emergence of the High Priest Kofi Kwatamani on this planet in 1946 was heralded by his
spiritualist/soothsayer Grandmother Essie. He was identified as a soul-seer and spiritual
healer during childhood and began cultivating the
fundamentals of a raw and living lifestyle at an early age despite opposition and external
pressures.
His diverse and extensive background includes formal education at UCLA where he received
an undergraduate degree in history, and he further completed graduate studies at UC
Irvine. He served in the Air Force during the Vietnam
Conflict in the late sixties where he continued a major struggle to maintain the
necessities of a raw-and-living diet and a holistic living lifestyle. His responsibilities
as a personnel administrator and affirmative action officer in Orange
and Riverside counties in California accented his exceptional interpersonal and
communication skills which he has re-directed towards the divine science of holistic
living.
His travels have carried him around the globe, serving as a research lecturer at the
University of Lagon in Accra, Ghana. The High Priest has acted as CEO of holistic health
enterprises and served as a healing consultant and guest
speaker in various countries in Africa, Europe, Asia, and the Americas. His message has
consistently focused on holistic living, featuring raw and living foods as the primary
component. As a Grand Master Chef, his years of
experience and exposure to the numerous cultures and culinary styles have added an
exquisite range to his recipe repetoire.
In the 1970?s, the High Priest Kofi Kwatamani orchestrated the First Innercourse in
Philadelphia, PA, the first raw and living foods center of its kind in the United States.
The High Priest continues to serve as an authority in the field
through the various publications and productions of the Kwatamani Holistic Institute, a
non-profit organization dedicated to promoting mental, physical, and spiritual
development.
Major media appearances on national and local television networks and radio stations have
distinguished him as an expert on topics related to a holistic living way of life and
self-healing. His lectures have inspired many from every
walk of life, regardless of their age, race, creed, color, sex, disability, religion, or
national origin to begin making fundamental changes in their attitudes and behaviors as
major steps to holistic living health.
The health benefits of raw and living foods are increasingly well-documented in the fields
of enzyme research and biochemistry. For the thousands who have already tasted and
experienced the unique flavor and appeal of the
Kwatamani's raw and living foods, the path to better eating and better living is clear.
Kwatamani?s Living Foods on the Move is a mobile outreach unit that transports a full
catering crew on-site to special events and engagements throughout the community and
across the country, providing mouth-watering gourmet
dishes, informative lectures, and stimulating presentations.
Please call 404-972-3511 or email us at kwataman@bellsouth.net for more information about
our current schedule or to arrange a visit for your group.